Diabetes
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HDL Cholesterol Increases Kidney Disease Risk in T2D
Patients with very high and very low HDL-C levels had a 128% and 77% increased risk for diabetic kidney disease, respectively.
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Could Medium-Chain Fatty Acids Reduce Diabetes Risk?
Serum MCFA were linked to lower risk for T2D, particularly among those who are physically inactive or with genetic risk.
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What Time of Day Is Best to Eat to Reduce Diabetes Risk?
Late morning high calorie and glycemic intake reduced risk for T2D in Latino adults, study finds.
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A Guide to Eating Healthy While Working in Healthcare
Meal prepping, having healthy snacks on hand, and not striving for perfection may help healthcare workers eat better.
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High Blood Sugar May Drive Dementia, German Researchers Warn
Levels of high blood sugar can damage blood vessels in the brain, potentially leading to vascular dementia.
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Millions Are Using FDA-Authorized Alternatives to Pharma’s Weight Loss Drugs
Compounding pharmacies are estimated to be providing millions with alternatives to brand name weight loss drugs.
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Experts Debate How to Best Define Obesity
A trio of opinion papers calls for a new look at how to define obesity, and BMI’s role in the definition.
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Vitamin B1 May Reduce Constipation in Adults
Higher dietary intake of vitamin B1 was linked to a 23% reduction in constipation risk, finds study.
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Diabetes-Related Outcomes and Costs Have Mostly Improved
After adjustments, mortality per 1000 person-years decreased by 28% from 2002 to 2020, with the largest risk reduction, 63%, in acute myocardial...
Commentary
For Richer, for Poorer: Low-Carb Diets Work for All Incomes
A visit to an endocrinologist proved to be life-changing for a single mother of two with poorly controlled blood sugar.
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Study: AFib May Be Linked to Dementia in T2D
Incident AF and CV disease were associated with risk for all-cause dementia, according to new study.